This week was about pain and thought. During my baking class, I cut my finger with a serrated knife and I have to go to the nurses office to get it bandaged. I did not need stitches or anything, I just need to keep it easy on my left hand index finger for a while. After that day, I thought about if I truly wanted to be a chef for the rest of my life. I still want to be a chef, but I also want something more.
What I truly want is to travel, write and cook just like Anthony Bourdain. I do not want to copy him but, I want to experience the life of cooking and food writing as he did. True, I'm not exactly the best writer, but I do have a passion for food and people. I want friends, family, and people who are fascinated by food to read about why food is special to people just as myself.
For my plan of action, I'm going to write more about my life, my passion and people who inspire me to keep going and to not only fulfill my dream of becoming a chef, but to travel and write as the heroes of the restaurant business had. I'm not exactly sure, what I'm going to write about but I will write everyday what life is and was.
As for the rest of the week, the classes were all about planing, preparing and practicing for the opening day of the restaurant and the bakery. As my life as a student continues, I keep on cooking and writing.
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